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| Main | Vegetarian | Sides | Pudding | |
|---|---|---|---|---|
Mon 8th March | Cantonese Style Chicken | Soya Bean & Vegetable Stir Fry | Egg Fried Rice, Stir Fry Vegetables & Fried Seaweed | Fruit Crumble & Custard |
Tues 9th March | Pulled Pork Brioche Bun with Asian Slaw | Spinach & Mediterranean Pasta Bake | Lightly Spiced Wedges, Leeks & Sweetcorn | Banana Toffee Sponge |
Wed 10th March | Roast Chicken with Stuffing & Gravy | Borlotti Bean Cottage Pie | Roast Potatoes & Mixed Spring Vegetables | Lemon Crunch Pudding |
Thurs 11th March | Moroccan Style Lamb with Yoghurt & Mint | Sweet Potato Enchiladas | Lemon & Herb Couscous & Roast Vegetables | Apple Strudel & Custard |
Friday 12th March | Battered Pollock with Freshly Made Tartare Sauce | Carrot & Butterbean Burger | Chips, Garden Peas, Baked Beans & Lemon Wedges | Chocolate Chip Flapjack |
Jacket Potatoes, Salad Bar, Fruit & Yogurt are available every day
Carrdus School, Overthorpe Hall, Banbury, Oxon, OX17 2BS, United Kingdom - Directions
Telephone: +44 (0)1295 263733
